LUNCH MENU
FIRST PRESS
NEW ORLEANS CAJUN SHRIMP
15.50grilled baguette
SMOKED WINGS
14.50triple dry rubbed & cherry wood smoked
TRUFFLE FRIES
11.50parmesan, fresh herbs, kalamata olive aioli
QUESO FUNDIDO
12.50prairie breeze, aged parmesan, french brie, cream cheese, rustic baguette
PISTACHIO HERBED GOAT CHEESE
14.50herbs, pear-white wine syrup, spiced lavash, grilled baguette
HUMMUS
10.50garlic-tahini hummus, ancho chili oil, blackened crispy garbanzo beans, toasted pita, celery, carrots
STUFFED MUSHROOMS
13.50red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
PEI MUSSELS
15.50white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette
TASTE OF EDGEWILD
19.50assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini
FRESH GREENS
CAESAR WEDGE
9.50romaine, croutons, parmesan, creamy anchovy dressing
GREEN APPLE CASHEW
9.50field greens, goat cheese, onion, dried cherries, apple cider vinaigrette
HOUSE
8.50mixed greens, tomato, red onion, blue cheese, parmesan, sweet red wine vinaigrette
HARVEST SOUPS
FEATURED SOUP
6.50CHICKEN TORTILLA
6.50grilled corn, chicken broth, tomato
SMOKED CRAB CHOWDER
6.50smoked crab, fire roasted corn, charred tomato cream
FOREST MUSHROOM BRIE
6.50shiitake, portobello, oyster mushrooms, french brie
HARVEST SOUPS
FEATURED SOUP
6.50CHICKEN TORTILLA
6.50grilled corn, chicken broth, tomato
SMOKED CRAB CHOWDER
6.50smoked crab, fire roasted corn, charred tomato cream
FOREST MUSHROOM BRIE
6.50shiitake, portobello, oyster mushrooms, french brie
SANDWICHES
JAVELINA CHICKEN
14.50white cheddar, cumin-lime aioli, bacon, roasted red peppers
NASHVILLE HOT CHICKEN
13.50lettuce, pickles, chili aioli, demi baguette
SHRIMP PO’ BOY
15.50cornmeal fried shrimp, lettuce, tomato, remoulade, demi baguette
BAKED ITALIAN
14.50salami, turkey, pepperoni, prosciutto, swiss, provolone, mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette
CITRUS CHICKEN
13.50pesto marinated and sliced chicken, mandarin-cranberry chutney, lemon aioli, gruyere, arugula, wheatberry bread
TRADITIONAL BURGER
12.50American cheese, lettuce, tomato, red onion, pickle
BLACKENED FISH TACOS
15.50tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas
PIZZAS
MARGHERITA
14.50basil pesto, tomatoes, fresh mozzarella
THE MEAT
16.50pepperoni, bacon, sausage, marinara, provolone, mozzarella
ROASTED MUSHROOM
14.50shiitake, portobello, oyster mushrooms, roasted garlic, goat cheese, provolone, mozzarella, fresh herbs
APPLE BACON FIG
15.50garlic purée, dried fig, apples, fresh mozzarella, goat cheese, olive oil & hot honey drizzle
HANDMADE PASTA
PASTA ALLÁ VODKA
18.50fresh campanelle, oven dried tomatoes, red bell peppers, roasted garlic, parmesan, red pepper flake, creamy vodka tomato sauce, pesto marinated mozzarella
SEAFOOD LINGUINE
25.50scallops, shrimp, oven dried tomatoes, asparagus, spinach, roasted garlic, light white wine cream
CREOLE PASTA
24.50ziti, smoked shrimp, andouille sausage, bacon, red peppers, caramelized onions, cajun cream
LUNCH COMBOS
Two of the following for 14.50
