Noboleis Vineyards Dinner
Date: January 13, 2013
Time: 6:30 pm
Join us for an evening of amazingly delicious food and wine as Noboleis winemaker Brandon Dixon and EdgeWild Restaurant & Winery Executive Chef Aaron Baggett join forces to create a delectable wine-paired dinner, featuring none other than Noboleis’ favorite and award-winning wines.




If you have any comments and/or concerns, click here to voice them! Thanks.